How to Cook

Learn how to cook with step-by-step guides from the Taste of Home Test Kitchen. Our experts will walk you through the techniques you need to master must-try dishes and desserts.

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    How to Cook Corn on the Cob, 7 Ways

    Preparing this summer staple doesn't have to be a challenge. We share everything you need to know about how to cook corn on the cob. Pick your favorite of seven different methods!

    How to Make a Colorful Crudités Platter

    Turn veggies and dip into a striking crudités platter with our step-by-step guide.

    How to Make Air-Fryer Chicken Tenders Just as Crispy as Your Favorite Fast Food Joint

    When we crave crispy chicken tenders but don't want to deep fry at home, there's only one method that can...

    What Is Bulgur Wheat and How Do I Cook It?

    Bulgur wheat brings a nutty flavor and chewy texture to grain bowls, salads and traditional Middle Eastern recipes. Here's how...

    How to Make Honey Garlic Chicken

    Sweet, salty, slightly sour and spicy, this honey garlic chicken hits all the right notes.

    How to Make Vegan Pizza

    Check out all our tips, topping suggestions and variations for making the best vegan pizza.

    How to Make Baked Panko Chicken Tenders

    Crispy, savory and simple: What's not to like about panko chicken tenders? Here's a step-by-step guide to making them from...

    How to Make Rosca de Reyes (Three Kings Bread)

    Skip the bakery and make your own ornate and delicious rosca de reyes this holiday season.

    How to Make Cream-Filled Doughnuts

    Each bite of a cream-filled doughnut is twice as decadent as a regular doughnut. With our guide and a little...

    How to Make Sesame Chicken Just Like Your Favorite Take-Out Order

    Plated with rice and crunchy, stir-fried vegetables, this sesame chicken recipe makes homemade Chinese dishes taste just like they do...

    How to Make Colorful Deviled Eggs for Easter

    If you've ever been sad to peel colorful Easter eggs and find a plain white egg within, this recipe's for...

    How to Make Hazelnut Liqueur

    Stop right there! Before you buy that bottle of Frangelico, you might just have all you need to make this...

    Grand Marnier Recipe: How to Make This Spirit Yourself

    Love orange liqueur? Use our Grand Marnier recipe to make your very own right at home.

    How to Make Crockpot Smothered Pork Chops

    Simple smothered pork chops are the quintessential comfort food—and they're almost foolproof to make in the slow cooker.

    How to Make Fougasse

    This fougasse bread recipe is just as good for a special occasion as it is for an everyday loaf.

    How to Make Miso Salmon

    If you're looking for a quick and nutritious dinner, give this miso salmon recipe a try. It's easy, flavorful and...

    How to Make Chicken Taquitos

    Make your own taquitos in just three easy steps!

    How to Make Summery Strawberry Doughnuts

    Our recipe for baked strawberry doughnuts packs fresh berries into the doughnut and the glaze for as much fresh flavor...

    How to Make Vietnamese Pork Chops (Thịt Heo Nướng Sà)

    Fire up your grill (or turn on the broiler) to prepare super juicy Vietnamese pork chops. This recipe combines all...

    How to Make Copycat Applebee’s Chicken Wonton Tacos

    Applebee's chicken wonton tacos may be discontinued at restaurants, but they can be brought back to life in your kitchen...

    How to Make a Traditional Bakewell Tart

    A Bakewell tart is an almond-and-jam-based pastry that's simple in looks but rich in flavor. Beginner bakers and professionals alike...

    How to Make Amaretto

    This recipe for homemade amaretto liqueur is just what your bar cart needed!

    How to Make Cinnamon Sugar Doughnuts

    Cinnamon-sugar is the perfect combo of sweetness and spice, and it makes these doughnuts shine!

    How to Make Homemade Sugar Doughnuts

    A breakfast classic! Our recipe for homemade sugar doughnuts will have you frying up rounds like a pro.

    How to Make Crumb Doughnuts Better Than Entenmann’s

    Our recipe for baked crumb doughnuts rivals the nostalgic store-bought version. Plus, you can have them on the table in...

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    How to Make Ranch Pork Chops

    Ranch lovers, get excited! The seasoning tastes delicious on this easy ranch pork chop recipe.

    How to Make Pan-Fried Pork Chops

    These pan-fried pork chops take very little time to get from stove to table. Serve with your favorite...

    How to Make Baked Pesto Salmon

    Baked pesto salmon uses two ingredients and takes just 20 minutes to prepare. This delicious dish couldn't get any easier...

    How to Make Teriyaki Salmon

    Seafood is great for your heart and your brain, and this quick and easy teriyaki salmon is great for your...

    How to Make Marry Me Pasta

    Whether you're single or hitched, flavor-packed marry me pasta will woo everyone you make it for.

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    How to Make Chicken Satay with Peanut Sauce

    This easy chicken satay recipe will make grilling a breeze. Get your skewers and tastebuds ready for a flavor-packed treat!