Nacho Wings
Total Time
Prep: 1 hour Bake: 10 min.
Makes
about 2 dozen
Updated: Jan. 09, 2024
Nacho Wings Recipe photo by Taste of Home
Total Time
Makes
Ingredients
- 1/2 cup butter, melted
- 1 package (14-1/2 ounces) nacho-flavored tortilla chips, crushed (about 4 cups), such as Doritos
- 2-1/2 pounds chicken wingettes and drumettes
- 2 cups shredded cheddar cheese or shredded Mexican cheese blend
- 1 can (4 ounces) chopped green chiles, drained
- 1 cup salsa
- 1/2 cup chopped green onions
- Pickled jalapeno slices, optional
- Sour cream and guacamole
Directions
- Preheat oven to 350°. Place melted butter and chips in separate shallow bowls. Dip wings in butter, then in chips, patting to help coating adhere. Place in greased rimmed baking pans. Bake, uncovered, until juices run clear, 30-40 minutes.
- Layer half the wings in a greased 13x9-in. baking dish. Top with 1 cup shredded cheddar cheese, green chiles and 1/2 cup salsa. Repeat layers with remaining wings, shredded cheese, salsa, green onions and if desired, jalapeno slices.
- Bake until cheese is melted, 10-12 minutes. Serve with toppings of your choice.
Nutrition Facts
1 piece: 192 calories, 13g fat (6g saturated fat), 53mg cholesterol, 375mg sodium, 7g carbohydrate (1g sugars, 0 fiber), 11g protein.
